Dalian Chem Imp. & Exp. Group Co., Ltd.

JIUDING high sugar dry yeast

JIUDING high sugar dry yeast
Product Detailed

Instant dry yeast, Dry yeast, Baker's Yeast, Active dry yeast

Instant dry yeast, Dry yeast, Baker's Yeast, Active dry yeast

 

Specification: GB/T20886-2007
Appearance: yellowish brown to light yellow rod shaped particles.

Odour: has the yeast's special smell. No peculiar odor. 

Fermentation: ≤450ml CO2/h

Conservation rate: ≥80%

Typical Chemical Analysis:

Moisture: ≤5. 50%

Protein: 43-48%

Living cells ratio: ≥75

Lead: <0. 4mg/kg

Arsenic: <0. 2mg/kg

 

Packing: 500g*20bags/carton (10kgs/carton)

Quantity/20'FCL: 18000cartons(18.00MT)

 

Packing: 450g*20bags/carton (9kgs/carton)

Quantity/20'FCL: 1900/carton(17.10MT)



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